Thursday, December 16, 2010

Recipe: Chipotle Pork Tenderloin

This recipe is a family favorite! The meat is tender when it comes out that we never need to use a knife on it!

Chipotle Pork Tenderloin

1 pork tenderloin, 1.5 to 2 pounds
1 - 14 oz. can diced tomatoes with green chilies
2 cups Chipotle salsa
1/2 cup chopped onion


Place pork in crockpot; sprinkle with onions, add canned tomatoes and chiles, and top with the chipotle salsa. Cook on Low 8 hours. Meat will be extremely tender!


Serve with refried beans.

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